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Many will fail this!! Stop calling it ‘moi-moi’, The correct English name is…

1 min


Moimoi is a special Nigerian delicacy made from black eyed Beans or Peas. It is a staple food rich in protein.

It can be either eaten alone or combined with other foods like rice, salad, spaghetti, Yam, Plantain, etc.

Some are prepared using foil to cover it while some use plates, polyethylene film, etc.

The Beans is usually washed and peeled. The process is mainly that of blending the washed and peeled beans with a combination of Onions, fresh ground peppers (usually a combination of bell peppers and chili or Scotch bonnet).

Oil, tomatoes, stock cube, salt, etc can also be added. It is then steamed for about 30 minutes and ready to be eaten.

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Individuals and places have their own style of preparing it.

However, while it is popularly called ‘moi-moi’or ‘moin-moin’ the original English name for it is ‘STEAMED BEAN PUDDING’.

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Jake Clifford

Jake Clifford is a Nigerian Born blogger and a fast growing Journalist, whose aim is to inform Nigerians with happening across Nigeria. Send story tips to him via [email protected] or

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